Level 4 Diploma in Tourism Management
Learning Outcomes
By the end of this course, you will be able to:
- Communicate confidently in English in tourism & hospitality settings.
- Handle guest enquiries, bookings & complaints politely.
- Use professional vocabulary for hotels, restaurants & travel.
- Write simple workplace emails & documents.
- Understand cultural differences in customer service.
Course Duration
- Length: 12 – 16 weeks (flexible)
- Study Mode: Classroom + Practical role-play + Self-study
- Location: Mauritius
Assessment
- Written assignments (vocabulary & grammar)
- Listening exercises (hospitality dialogues)
- Oral role-plays (hotel check-in, restaurant orders, tourist enquiries)
- Final exam/project in English for hospitality
Next Steps After Completion
- Progress to CTH Level 2 Certificate/Diploma
- Access entry-level hospitality roles (front desk, F&B, customer service)
- Stronger English foundation for further study & international career
Entry Requirements
- No prior academic background required
- Basic English understanding recommended
- Minimum age: 18+
Start Your Journey With IIHTM
International Ingenious Hospitality and Tourism Management, Mauritius
✉️ Email: apply@2ihtm.com
📞 Phone: +230 5252 8817
Course Syllabus
CTH Level 1 Certificate in English for Tourism & Hospitality
Offered by International Ingenious Hospitality and Tourism Management (IIHTM), Mauritius
Course Overview
The CTH Level 1 Certificate in English for Tourism & Hospitality is designed for learners who wish to build their English language skills for use in the international travel, tourism, and hospitality industries. The program focuses on communication skills, workplace vocabulary, and practical role-play to prepare students for real-world professional situations.
Learning Outcomes
By the end of this course, learners will be able to:
Demonstrate basic English communication skills in tourism and hospitality settings.
Use industry-specific vocabulary for hotels, restaurants, and travel services.
Handle guest enquiries, reservations, and customer service interactions in English.
Apply appropriate cultural awareness and polite expressions in professional contexts.
Write simple workplace documents such as emails, forms, and schedules.
Show confidence in listening, speaking, reading, and writing tasks related to tourism and hospitality.
Course Structure & Modules
Module 1: Introduction to English for Tourism & Hospitality
Basic vocabulary for hotels, restaurants, and travel agencies
Greetings, introductions, and polite expressions
Simple conversations with guests
Module 2: English for Customer Service
Handling enquiries and guest complaints
Telephone and email communication
Making and confirming reservations
Module 3: English for Food & Beverage Service
Understanding menus and food vocabulary
Taking and serving orders
Describing food & drinks to customers
Module 4: English for Travel & Tourism
Vocabulary for airports, flights, and tour operations
Explaining itineraries and schedules
Giving directions and tourist advice
Module 5: Workplace Communication Skills
Writing simple workplace emails and forms
Understanding staff notices, signage, and instructions
Using role-play for staff-to-staff communication
Module 6: Cultural Awareness in Communication
Importance of polite phrases in different cultures
Avoiding misunderstandings in service
Building professional customer relationships
Course Duration
Study Period: 12–16 weeks (flexible)
Mode of Study: Classroom + Practical role-play + Self-study
Assessment
Written assessments: Vocabulary and grammar exercises
Listening tasks: Recorded dialogues in hospitality settings
Oral role-play: Simulations (hotel check-in, restaurant order, tourist enquiry)
Final exam/project: Demonstration of English communication in a tourism or hospitality scenario
Progression Pathway
On successful completion, learners may progress to:
CTH Level 2 Award/Certificate in English for Tourism & Hospitality
CTH Level 2 Diploma in Hospitality Practice
Entry-level positions in hospitality and customer service roles